Coquito
Puerto Rican Christmas eggnog made with coconut, rum and cinnamon. Make a batch the day before.
Say this
“Coquito, if someone made a batch”
White rum
ValueHouse rum (often Cruzan)
Good callBacardi Superior
SplurgePlanteray 3 Stars
Spiced rum
ValueHouse spiced rum
Good callCaptain Morgan
SplurgeKraken
If they can't make it: A Painkiller or White Russian
What you need
Glass: Small glass
Making a pitcher? 8 oz is 1 cup, and a 750 ml bottle is about 25 oz. Stir the batch with ice, or add the bubbly and soda right before pouring.
On top Garnish
Make it
- Blend everything until smooth.
- Bottle and chill at least 4 hours. Shake before pouring.